We take a look at the life of a standard cask and how it might be filled multiple times.Read More
Copper has been used in Whisky stills for centuries. We find out why it’s still in use today.Read More
The new make spirit produced in the stills is clear and without flavour! The rich colours and flavours we associate with Scotch Whisky is influenced by barrels used in storage over the years. To find out more about this important step we visited the Speyside Cooperage, conveniently located near some of the worlds top distilleries.Read More
As an Amazon Associate I earn from qualifying purchases.